| Product | Price | |
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Bowl capacity: 10 litres Dough per batch: 8kg Bowl dimensions: 260 x 200mm
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£947.00 (ex. VAT) |
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Suitable for cutting bones and frozen products Blade length: 1550 x 16mm - Cut Height: 215mm Max cutting Thickness: 150mm |
£1,350.00 (ex. VAT) |
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Veg Prep Capacity: 200-650kg per hour 5 litre bowl food processor 1 year parts & labour warranty |
£1,597.00 (ex. VAT) |
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Chamber Size: 280(w) x 300(d) x 90(h) Sealing Bar Length: 264mm Vacuum Pump: 4m3/hour Busch vacuum pump |
£1,245.00 (ex. VAT) |
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Adjustable thickness and diameter settings Pizza Diameter: 140-300mm Used to roll out cold dough |
£954.00 (ex. VAT) |
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Output 8400 to 16800 slices per hour Slice thickness of 10 to 90mm 1 year parts & labour warranty |
£1,102.00 (ex. VAT) |
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Adjustable thickness and diameter settings Pizza Diameter: 140-400mm Used to roll out cold dough |
£1,064.00 (ex. VAT) |
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Hourly output up to 280kg Mesh plate 82mm Diameter 1 year parts & labour warranty |
£1,056.00 (ex. VAT) |
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Hourly output 120 to 150kg per hour Single or Three power options 1 year parts & labour warranty |
£999.00 (ex. VAT) |
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Bowl capacity: 20 litres Dough per batch: 18kg Bowl dimensions: 360 x 210mm |
£1,258.00 (ex. VAT) |
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