
Lincat's pizza ovens are ideal not only for Italian restaurants and pizzerias, but also for a wide range of establishments, from the smaller takeaway, cafe or snack bar, to fast food outlets, canteens, education and leisure establishments.
A modern and stylish range of pizza ovens built to the highest specification. All products in the range offer reliability and durability - an essential prerequisite fo any busy kitchen. Perfect for deep pan, thin crust, fresh dough, part baked or frozen pizzas, they are also ideal for cooking a variety of other foods such as ciabatta, naan and garlic bread and also lasagne, jacket potatoes, pies, pasties and pastries.
Choose from either the Premium Range (glass door) or the standard range (solid door) of units




















